Ingredients
Scale
- 1.5 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 3/4 cup milk (whole or 2%)
- 1 large egg (lightly beaten)
- 2 medium apples, peeled, cored, and finely diced (about 1 cup)
- 3 cups vegetable oil (for frying)
Instructions
- Step 1: In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, and nutmeg until well combined.
- Step 2: In a separate bowl, whisk the milk and beaten egg together. Pour the wet mixture into the dry ingredients and stir gently until just combined (do not overmix). Fold in the finely diced apples.
- Step 3: Heat the vegetable oil in a deep skillet or Dutch oven over medium-high heat until it reaches 350°F (175°C). Use a thermometer to ensure accuracy.
- Step 4: Using two spoons, carefully drop rounded tablespoons of the batter into the hot oil, ensuring not to crowd the pan. Fry the fritter bites for 2 to 3 minutes, flipping them once, until they are puffed and golden brown on all sides.
- Step 5: Remove the fritter bites using a slotted spoon and transfer them immediately to a plate lined with paper towels to drain excess oil. Serve warm, optionally tossed in cinnamon sugar or drizzled with a powdered sugar glaze.
Notes
- For best texture, store cooled leftovers in an airtight container at room temperature for up to two days, as refrigeration tends to make them rubbery.
- To restore their golden crunch, reheat leftover bites in a preheated 300°F (150°C) oven or air fryer for 3–5 minutes until warm throughout.
- Elevate the treat by serving these warm bites alongside a small scoop of vanilla bean ice cream or a drizzle of warm salted caramel sauce.
- Ensure your oil temperature is precisely 350°F (175°C) before frying; if the temperature drops too low, the fritters will absorb excess grease, resulting in a heavy, soggy bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 small fritter bites
- Calories: 380
- Sodium: 105mg
- Fat: 13g
- Saturated Fat: 2.5g
- Trans Fat: 0.1g
- Protein: 35g